Handbook Of Nutrition And Diet In Palliative Care, 2ED
Handbook of Nutrition and Diet in Palliative Care, 2nd Edition – Content
- Fundamentals of Palliative Nutrition – Covers the role of nutrition and dietary care in supporting comfort, wellbeing, and quality of life for patients receiving palliative care.
- Nutritional Assessment – Discusses practical approaches to assessing nutritional status, dietary intake, hydration, nutritional risks, and changing needs in seriously ill patients.
- Nutrition-Related Symptoms – Addresses common symptoms that can affect food and fluid intake, including loss of appetite, nausea, swallowing difficulties, gastrointestinal symptoms, and taste changes.
- Dietary Management & Support – Explores individualized nutritional strategies, appropriate food choices, oral nutritional support, and other approaches based on patient needs and goals of care.
- End-of-Life Nutrition & Hydration – Examines the complex clinical and ethical considerations surrounding nutrition and hydration during advanced illness and end-of-life care.
- Multidisciplinary Palliative Care Reference – Provides useful guidance for dietitians, physicians, nurses, palliative care teams, medical students, and healthcare professionals involved in nutritional support and patient-centered care.
- Palliative Care Nutrition Focus – Covers important nutrition and dietary considerations for patients receiving palliative care.
- 2nd Edition – Ideal for readers looking for the specified edition of this specialized handbook.
- Clinical Nutrition Resource – Supports understanding of nutritional assessment and care in palliative settings.
- Practical Care Guidance – Useful for healthcare professionals involved in developing appropriate nutrition and dietary care approaches.
- Multidisciplinary Learning – Relevant to doctors, nurses, dietitians, nutritionists, and palliative care professionals.
- Patient-Centered Care – Supports learning about nutrition-related considerations within holistic palliative care.
- Exam & Academic Support – Useful for students and postgraduate learners studying nutrition, palliative medicine, nursing, and allied health.
- Clinical Reference – A practical resource for palliative care teams and healthcare professionals seeking focused nutrition guidance.

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